Ah, Peking Duck—the crispy-skinned, juicy, melt-in-your-mouth delicacy that has foodies around the globe quacking with delight! From its humble beginnings in Imperial China to becoming the star attraction in Michelin-starred restaurants, this iconic dish has carved out a legacy as rich and indulgent as its flavors.
But with so many restaurants claiming to serve “the best,” how do you know where to take your duck cravings? Fear not, dear reader, because we’ve scoured the globe, from bustling Beijing hutongs to hipster streets in San Francisco, to bring you the ultimate list of 34 Peking Duck restaurants you absolutely must try.
Whether you’re in it for the Instagram-worthy plating, the centuries-old traditions, or simply the thrill of a perfectly caramelized bite, these culinary destinations offer a slice of duck heaven you’ll never forget. So grab your chopsticks, loosen your belts, and prepare for a globetrotting duck adventure like no other! 🦆
1. Quanjude (Beijing, China)
Year Founded: 1864
Address: No.30, Qianmen Street, Beijing, China
Signature Dish: Traditional Peking Duck
Cost: ~$50 per duck
Roasting Method: Open-flame oven with fruitwood
Serving Style: Carved into 108 slices
Served With: Pancakes, hoisin sauce, cucumbers, scallions
Instagram: @quanjude1864
Website: www.quanjude.com.cn
Quanjude is more than just a restaurant; it’s a culinary legend. Serving Beijing’s finest ducks since the Qing Dynasty, the chefs here elevate duck carving into an art form. Fun fact: Nixon ate here in 1972, and so should you!
2. Bianyifang (Beijing, China)
Year Founded: 1416
Address: 36 Xianyukou Street, Dongcheng District, Beijing, China
Signature Dish: Peking Duck
Cost: ~$45 per duck
Roasting Method: Closed-oven technique
Serving Style: Sliced and served with accompaniments
Served With: Pancakes, sweet bean sauce, vegetables
Instagram: N/A
Website: www.bianyifang.com
The OG of Peking Duck, Bianyifang has been at it for over six centuries. The closed-oven method seals in the juiciness, while the crispy skin is a symphony of flavor. Old-school perfection!
3. Da Dong Roast Duck (Beijing, China)
Year Founded: 1985
Address: Nanxincang International Plaza, 22A Dongsishitiao, Beijing, China
Signature Dish: “SuperLean” Roast Duck
Cost: ~$60 per duck
Roasting Method: Spherical wood-fired oven
Serving Style: Artfully carved
Served With: Pancakes, hoisin sauce, condiments
Instagram: N/A
Website: www.dadongdadong.com
If ducks went to fashion week, they’d be at Da Dong. Known for its lean and luscious ducks, this chic spot blends traditional flavors with modern finesse. Perfect for those who love crispy and classy!
4. Duck de Chine (Beijing, China)
Year Founded: 2008
Address: Courtyard 1949, Taikoo Li Sanlitun North, Beijing, China
Signature Dish: Peking Duck
Cost: ~$70 per duck
Roasting Method: Cherry wood-fired oven
Serving Style: Tableside carving
Served With: Pancakes, hoisin sauce, traditional sides
Instagram: N/A
Website: www.elite-concepts.com/duck-de-chine
Duck de Chine pairs Parisian elegance with Beijing tradition. Cherry wood-roasted ducks meet Bollinger champagne in a marriage of smoky and sparkling. Fancy a duck and bubbles night out?
5. Mott 32 (Hong Kong)
Year Founded: 2014
Address: Standard Chartered Bank Building, 4-4A Des Voeux Rd Central, Hong Kong
Signature Dish: Apple Wood Roasted Peking Duck
Cost: ~$90 per duck
Roasting Method: Apple wood-fired oven
Serving Style: Carved tableside
Served With: Pancakes, hoisin sauce, condiments
Instagram: @mott32hk
Website: www.mott32.com
Where else can you savor a duck with a fruity aroma? Mott 32 combines applewood roasting with a modern vibe, making it perfect for foodies and Instagrammers alike.
6. Yung Kee (Hong Kong)
Year Founded: 1942
Address: 32–40 Wellington Street, Central, Hong Kong
Signature Dish: Roast Goose (and duck!)
Cost: ~$60 for a full bird
Roasting Method: Charcoal oven
Serving Style: Chopped into bite-sized pieces
Served With: Plum sauce
Instagram: N/A
Website: www.yungkee.com.hk
Famous for its goose, Yung Kee knows its way around poultry. Their ducks are crispy, tender, and fly out the door faster than you can say “plum sauce!”
7. Min Jiang (London, UK)
Year Founded: 2008
Address: 10th Floor, Royal Garden Hotel, 2-24 Kensington High Street, London, UK
Signature Dish: Beijing Duck
Cost: ~$90 per duck
Roasting Method: Wood-fired oven
Serving Style: Tableside carving with London views
Served With: Pancakes, hoisin sauce, and accompaniments
Instagram: @minjianguk
Website: www.minjiang.co.uk
Picture this: crispy Peking duck, panoramic views of Kensington Gardens, and impeccable service. Min Jiang brings Beijing to Britain, one bite at a time.
8. Peking Duck House (New York City, USA)
Year Founded: 1978
Address: 236 E 53rd St, New York, NY, USA
Signature Dish: Peking Duck
Cost: ~$55 per duck
Roasting Method: Traditional hanging oven
Serving Style: Sliced and assembled tableside
Served With: Pancakes, scallions, hoisin sauce
Instagram: N/A
Website: www.pekingduckhousenyc.com
Nestled in the heart of NYC, this spot is a little slice of Beijing. The golden, crispy skin crackles with every bite, and their pancake assembly is a theatrical feast. Truly a Manhattan duck dynasty!
9. Four Seasons (London, UK)
Year Founded: 1990
Address: 12 Gerrard St, London W1D 5PR, UK
Signature Dish: Roast Duck (with Peking options)
Cost: ~$50 per duck
Roasting Method: Charcoal oven
Serving Style: Pre-sliced, family-style
Served With: Plum sauce and steamed buns
Instagram: @fourseasonsonline
Website: www.fs-restaurants.co.uk
This Chinatown staple is so famous it’s been called the “world’s best roast duck.” Add their tangy plum sauce, and you’ll see why locals and tourists alike flock here.
10. Shàng Xí (Macau)
Year Founded: 2011
Address: Four Seasons Hotel, Estrada da Baía de Nossa Senhora da Esperança, Macau
Signature Dish: Peking Duck
Cost: ~$110 per duck
Roasting Method: Applewood-fired oven
Serving Style: Luxuriously plated
Served With: Pancakes, house-made sauces, condiments
Instagram: @fourseasonsmacau
Website: www.fourseasons.com
At Shàng Xí, decadence is in the details. Their Peking Duck is a golden masterpiece, carved tableside amidst the luxe Four Seasons ambiance. Perfect for an opulent duck dining experience.
11. Dadong (New York City, USA)
Year Founded: 2017 (in NYC)
Address: 3 Bryant Park, New York, NY, USA
Signature Dish: “SuperLean” Peking Duck
Cost: ~$88 per duck
Roasting Method: Wood-fired spherical oven
Serving Style: Sliced and served with contemporary plating
Served With: Pancakes, hoisin, and fruity accents
Instagram: @dadongny
Website: www.dadongny.com
This modern take on Peking Duck made waves when it crossed the Pacific. Lean, clean, and bursting with flavor, Dadong NYC proves that classic dishes can have modern appeal.
12. MEE (Rio de Janeiro, Brazil)
Year Founded: 2014
Address: Copacabana Palace, Av. Atlântica, 1702, Rio de Janeiro, Brazil
Signature Dish: Peking Duck
Cost: ~$95 per duck
Roasting Method: Slow charcoal roasting
Serving Style: Plated fine dining style
Served With: Brazilian-Chinese fusion sides
Instagram: @copacabanapalace
Website: www.belmond.com
Set in Rio’s most iconic hotel, MEE’s Peking Duck combines Asian techniques with a hint of Brazilian flair. One bite, and you’ll samba your way into duck heaven.
13. Summer Pavilion (Singapore)
Year Founded: 2015
Address: The Ritz-Carlton, 7 Raffles Avenue, Marina Bay, Singapore
Signature Dish: Peking Duck
Cost: ~$120 per duck
Roasting Method: Applewood oven
Serving Style: Elegantly carved
Served With: Pancakes, hoisin sauce, condiments
Instagram: @ritzcarltonsingapore
Website: www.ritzcarlton.com
A Michelin-starred experience awaits at Summer Pavilion, where precision meets flavor in every slice of their exquisite Peking Duck. Perfect for a celebration or simply spoiling yourself.
14. Peking Duck Private Kitchen (Melbourne, Australia)
Year Founded: 2012
Address: 1101 Whitehorse Rd, Box Hill VIC 3128, Australia
Signature Dish: Peking Duck
Cost: ~$60 per duck
Roasting Method: Traditional oven
Serving Style: Pre-assembled pancakes
Served With: Hoisin, cucumber, scallions
Instagram: N/A
Website: N/A
Tucked in Melbourne’s Box Hill, this hidden gem crafts ducks that are crispy, juicy, and made for sharing. Their intimate setting makes every meal feel like a family affair.
15. The Eight (Macau)
Year Founded: 2010
Address: Grand Lisboa Hotel, 2/F, Avenida de Lisboa, Macau
Signature Dish: Peking Duck
Cost: ~$130 per duck
Roasting Method: Traditional wood-fired oven
Serving Style: Michelin-starred finesse
Served With: Pancakes, hoisin, condiments
Instagram: @grandlisboahotel
Website: www.grandlisboahotels.com
The Eight brings art to the table—literally. With 3 Michelin stars, every slice of their Peking Duck screams perfection. An impeccable blend of tradition and luxury.
16. Duck House (Los Angeles, USA)
Year Founded: 2003
Address: 501 S Atlantic Blvd, Monterey Park, CA, USA
Signature Dish: Peking Duck
Cost: ~$70 per duck
Roasting Method: Open-flame oven
Serving Style: Carved tableside
Served With: Pancakes, scallions, hoisin sauce
Instagram: N/A
Website: www.duckhousela.com
The Duck House is a hidden LA treasure where juicy, golden-skinned ducks are celebrated. It’s the kind of spot where you’ll leave with a full stomach and an even fuller heart.
17. Hutong (London, UK)
Year Founded: 2013
Address: Level 33, The Shard, London, UK
Signature Dish: Peking Duck
Cost: ~$100 per duck
Roasting Method: Cherry wood-fired oven
Serving Style: Carved with skyscraper views
Served With: Pancakes, hoisin sauce, sides
Instagram: @hutongshard
Website: www.hutong.co.uk
Want to eat duck with a view? Hutong delivers sky-high dining, where crispy perfection meets London’s iconic skyline. It’s as Insta-worthy as it gets!
18. Crystal Jade Golden Palace (Singapore)
Year Founded: 1991
Address: Paragon, 290 Orchard Rd, Singapore
Signature Dish: Peking Duck
Cost: ~$85 per duck
Roasting Method: Fruitwood-fired oven
Serving Style: Sliced and plated elegantly
Served With: Pancakes, hoisin sauce, cucumbers
Instagram: @crystaljadeig
Website: www.crystaljade.com
Crystal Jade’s Peking Duck is a harmonious symphony of crispy skin and tender meat. Bonus: They serve it in an Orchard Road oasis of calm.
19. Ming Court (Hong Kong)
Year Founded: 2005
Address: Cordis Hotel, 555 Shanghai St, Mong Kok, Hong Kong
Signature Dish: Peking Duck
Cost: ~$90 per duck
Roasting Method: Applewood-fired oven
Serving Style: Carved tableside
Served With: Pancakes, sides, and sauces
Instagram: @cordishk
Website: www.cordishotels.com
Ming Court’s Peking Duck is all about Michelin-star precision. Every bite is a flavor-packed reminder of why Hong Kong’s food scene reigns supreme.
20. Made in China (Beijing, China)
Year Founded: 2004
Address: Grand Hyatt Beijing, 1 East Chang’an Avenue, Beijing, China
Signature Dish: Peking Duck
Cost: ~$80 per duck
Roasting Method: Fruitwood-fired oven
Serving Style: Carved and served with finesse
Served With: Pancakes, traditional condiments
Instagram: @grandhyattbeijing
Website: www.beijing.grand.hyatt.com
Made in China celebrates Beijing’s iconic dish in a chic setting. Their Peking Duck is roasted to perfection, proving that simplicity and elegance can coexist.
21. Imperial Treasure Super Peking Duck (Singapore)
Year Founded: 2004
Address: 1 Scotts Rd, Shaw Centre, #05-10, Singapore
Signature Dish: Peking Duck
Cost: ~$100 per duck
Roasting Method: Wood-fired oven
Serving Style: Carved tableside
Served With: Pancakes, hoisin sauce, cucumber
Instagram: @imperialtreasuresg
Website: www.imperialtreasure.com
With their Super Peking Duck, Imperial Treasure lives up to its name. The crispy, golden skin and tender meat are the stuff of legend. This isn’t just duck; it’s a culinary masterpiece.
22. Tianju Peking Duck (Toronto, Canada)
Year Founded: 2015
Address: 3255 Hwy 7, Markham, ON, Canada
Signature Dish: Peking Duck
Cost: ~$70 per duck
Roasting Method: Charcoal-fired oven
Serving Style: Carved and served family-style
Served With: Pancakes, traditional condiments
Instagram: N/A
Website: N/A
In the heart of Toronto’s bustling Asian dining scene, Tianju’s Peking Duck stands out. Their traditional preparation and warm hospitality make every visit feel like a celebration.
23. The China Club (Hong Kong)
Year Founded: 1991
Address: 13/F, The Old Bank of China Building, Hong Kong
Signature Dish: Peking Duck
Cost: ~$100 per duck
Roasting Method: Fruitwood-fired oven
Serving Style: Carved tableside
Served With: Pancakes, hoisin sauce, scallions
Instagram: N/A
Website: N/A
Dining at The China Club feels like stepping into a time machine. Their Peking Duck is an old-school delight, served in a setting dripping with 1930s Shanghai nostalgia.
24. Jasmine Garden (Dubai, UAE)
Year Founded: 2012
Address: Jumeirah Zabeel Saray, Palm Jumeirah, Dubai
Signature Dish: Peking Duck
Cost: ~$120 per duck
Roasting Method: Charcoal-fired oven
Serving Style: Elegant fine-dining plating
Served With: Pancakes, hoisin sauce, cucumbers
Instagram: @jumeirahzs
Website: www.jumeirah.com
With views of Dubai’s iconic skyline, Jasmine Garden serves a Peking Duck experience as luxurious as its surroundings. The crispy skin paired with exotic sides is a must-try.
25. Jing Yaa Tang (Beijing, China)
Year Founded: 2013
Address: The Opposite House, No.11 Sanlitun Rd, Beijing, China
Signature Dish: Peking Duck
Cost: ~$90 per duck
Roasting Method: Traditional clay oven
Serving Style: Carved tableside
Served With: Pancakes, hoisin sauce, scallions
Instagram: @theoppositehouse
Website: www.thehousecollective.com
Jing Yaa Tang’s Peking Duck is as chic as its Sanlitun location. Their expert chefs ensure every slice is juicy perfection, and the ambiance seals the deal.
26. Peking Gourmet Inn (Falls Church, USA)
Year Founded: 1978
Address: 6029 Leesburg Pike, Falls Church, VA, USA
Signature Dish: Peking Duck
Cost: ~$55 per duck
Roasting Method: Traditional oven
Serving Style: Sliced and plated
Served With: Pancakes, hoisin, house-grown scallions
Instagram: N/A
Website: www.pekinggourmet.com
Known as the favorite spot of former U.S. presidents, Peking Gourmet Inn doesn’t mess around. Their house-grown scallions are the secret ingredient that elevates their duck to legendary status.
27. Golden Phoenix (Bangkok, Thailand)
Year Founded: 2005
Address: Anantara Siam Bangkok, 155 Rajadamri Rd, Bangkok, Thailand
Signature Dish: Peking Duck
Cost: ~$90 per duck
Roasting Method: Charcoal-fired oven
Serving Style: Carved tableside
Served With: Pancakes, tropical chutneys
Instagram: @anantarasiambangkok
Website: www.anantara.com
Golden Phoenix offers a Thai twist on Peking Duck. Served with unique tropical flavors, it’s a Bangkok delicacy worth indulging in.
28. Mandarin Kitchen (London, UK)
Year Founded: 1978
Address: 14-16 Queensway, London W2 3RX, UK
Signature Dish: Peking Duck
Cost: ~$60 per duck
Roasting Method: Charcoal oven
Serving Style: Family-style
Served With: Pancakes, hoisin sauce, cucumbers
Instagram: @mandarinkitchenuk
Website: N/A
A Queensway institution, Mandarin Kitchen’s Peking Duck is a no-frills celebration of the dish. Generous portions and bold flavors make this a favorite for locals and tourists alike.
29. Mei Wah (Washington, D.C., USA)
Year Founded: 1999
Address: 1200 New Hampshire Ave NW, Washington, D.C., USA
Signature Dish: Peking Duck
Cost: ~$70 per duck
Roasting Method: Wood-fired oven
Serving Style: Carved tableside
Served With: Pancakes, scallions, hoisin sauce
Instagram: N/A
Website: N/A
Mei Wah’s Peking Duck is as iconic as its location in the nation’s capital. Their perfect balance of crispy skin and juicy meat is worth crossing state lines for.
30. Lung King Heen (Hong Kong)
Year Founded: 2008
Address: Four Seasons Hotel, 8 Finance St, Central, Hong Kong
Signature Dish: Peking Duck
Cost: ~$140 per duck
Roasting Method: Wood-fired oven
Serving Style: Luxuriously plated
Served With: Pancakes, plum sauce
Instagram: @fourseasonshk
Website: www.fourseasons.com
Lung King Heen, the world’s first three-Michelin-starred Chinese restaurant, serves a Peking Duck that redefines excellence. Each bite is pure culinary artistry.
31. Mr. Wong (Sydney, Australia)
Year Founded: 2012
Address: 3 Bridge Ln, Sydney NSW 2000, Australia
Signature Dish: Peking Duck
Cost: ~$85 per duck
Roasting Method: Traditional wood-fired oven
Serving Style: Carved tableside
Served With: Pancakes, cucumber, hoisin, and scallions
Instagram: @mrwong_sydney
Website: www.merivale.com
Mr. Wong blends old-world charm with modern flair in a gorgeous, bustling Sydney setting. Their Peking Duck, with its perfectly crispy skin and juicy meat, is the stuff of dreams.
32. The Duck King (Jakarta, Indonesia)
Year Founded: 2003
Address: Plaza Senayan, Jl. Asia Afrika, Jakarta, Indonesia
Signature Dish: Peking Duck
Cost: ~$60 per duck
Roasting Method: Charcoal-fired oven
Serving Style: Family-style carving
Served With: Pancakes, hoisin sauce, tropical sides
Instagram: @theduckking.id
Website: www.theduckking.com
Aptly named, The Duck King reigns supreme in Indonesia’s dining scene. Their succulent Peking Duck is perfect for sharing—and for making everyone jealous on Instagram.
33. Quanjude (Toronto, Canada)
Year Founded: 2018 (branch of the original 1864 Quanjude in Beijing)
Address: 9019 Bayview Ave, Richmond Hill, ON, Canada
Signature Dish: Peking Duck
Cost: ~$80 per duck
Roasting Method: Traditional fruitwood-fired oven
Serving Style: Classic Beijing-style carving
Served With: Pancakes, hoisin, garlic paste, and sugar
Instagram: @quanjude.toronto
Website: www.quanjude.com
A taste of Beijing in Canada, Quanjude Toronto serves their legendary duck with a side of heritage. It’s all about tradition—and a perfect golden glaze.
34. Z & Y Restaurant (San Francisco, USA)
Year Founded: 2008
Address: 655 Jackson St, San Francisco, CA, USA
Signature Dish: Peking Duck
Cost: ~$70 per duck
Roasting Method: High-temperature gas oven
Serving Style: Sliced and served tableside
Served With: Pancakes, house-made hoisin, cucumbers
Instagram: @zandyrestaurant
Website: www.zandyrestaurant.com
Nestled in San Francisco’s Chinatown, Z & Y Restaurant delivers bold flavors with a touch of spice. Their Peking Duck is crispy, tender, and worth every bite.
A Peking Duck Treat!
